Crafted under the guidance of "Shojin Ryori Daigo," a renowned Michelin-starred restaurant in Tokyo, these three curries are a testament to culinary expertise and tradition. They're also free from animal ingredients, chemical seasonings, preservatives, refined sugar, and flour. Delight in the rich, deep flavors derived from premium domestic vegetables and fruits, expertly blended to perfection.

• Spice and Fruit Vegan Curry
• Cacao and hazelnut vegan curry