Takuma Shokuhin

Fried Ginkgo Nuts

Product Description

Ginkgo trees reach their prime in autumn with their gorgeous golden leaves. But did you know you can eat the Ginkgo nut? These Ginkgo nuts are fried to crispy crunchy perfection and then sprinkled with salt to result in a textured flavor similar to potato chips.

Product Details

  • Product of Aichi Prefecture
  • Common Allergens: Tree nuts (Ginkgo)

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