Iwashita's Pickled Young Ginger Fried Rice Cracker
These fried crackers are made in collaboration with Iwashita Foods, made famous for their delicious pickled shinshoga or “young ginger,” condiment. Pickled young ginger is made with ginger harvested in late summer that is light pink and has a natural sweetness. It's then thinly sliced, salted, and preserved in a sugar and rice vinegar syrup for a tangy, sweet, and refreshing ginger flavor that is a natural palate cleanser. Iwashita's pickled shinshoga brightens these savory crackers wonderfully with its light and refreshing ginger flavor.
- Product of Tochigi Prefecture
- Common Allergens: Wheat, Soy
- 1 Bag (37g)
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.