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Takayamado

Shimizu White Peach & White Peach Jelly

This luxurious assortment features two types of white peach Jelly, can you taste the difference? Enjoy both the popular summer White Peach Jelly and the premium Shimizu White Peach Jelly. Every year, these jellies are among Takayamado's best-sellers.

  • White Peach Jelly: Domestic Okubo white peach has a good reputation for its moderate sweetness and freshness. The Okubo seed white peach was cut into 1/4, and the freshness of the flesh and juice was made into jelly. All purees are homemade to retain the texture of the white peach.
  • Shimizu White Peach Jelly: A premium jelly that uses the rare Shimizu Hakuto peach from Okayama prefecture. Shimizu Hakuto is of high quality in terms of sweetness, aroma, texture, and size. For each jelly, half of a Shimizu Hakuto peach is put in, and all the purees use Shimizu Hakuto. Takayamado's craftsmen are particular about making all purees in-house in order to preserve the texture of white peaches as much as possible and create a luxurious jelly that feels like eating Shimizu Hakuto itself.
Details

  • Product of Hyogo Prefecture
  • Common Allergens: None
  • Also contains: Alcohol
  • Vegetarian, Vegan, Gluten-Free
  • 1 Box (6 Pieces, 2 Flavors)

DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.

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