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Nakajima Taishodo

Warabimochi Assortment

Nakajima Taishodo creates delicious Japanese warabimochi, a jelly-like dessert made with warabiko bracken-starch, not rice. Warabimochi is a Japanese sweet that is said to have been loved by Emperor Daigo during the Heian period. 

  • Kuro Warabimochi: Warabimochi with kuromitsu containing brown sugar from Okinawa is combined with kinako, roasted soybean powder. 
  • Matcha Warabimochi: Uji matcha from Kyoto was added to both warabimochi and soybean flour for earthy flavor.
  • Hojicha Tea Warabimochi: Hojicha roasted green tea from Uji, Kyoto was added to both warabimochi and soybean flour adding nutty fragrance.

  • Product of Osaka
  • Common Allergens: Soy
  • Vegetarian, Vegan, Gluten-Free
  • 1 Box (18 Pieces, 3 Flavors)

DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.

Meet the Maker

Get to know Nakajima Taishodo, an Osaka-based confectionary. This Japanese snack maker has been baking sweets since 1912, combining the best of western pastry and Japanese flavor.

Meet Japanese Snack Maker Nakajima Taishodo

Customer Reviews