Using Uji Matcha sourced from Kyoto, this yeast-based bread is a fluffy and chewy delight! Each bite opens with a sweet dough texture and finishes with a light green tea flavor.
DISCLAIMER: Note that the common allergens and dietary restrictions listed here are directly translated from the packaging as reference; we cannot guarantee the presence or lack of certain allergens/animal products in the items so please consume them at your own risk with careful attention to any personal health concerns.
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