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Ah, wasabi – that fiery green paste that many a naive sushi eater has swallowed large amounts of and immediately regretted. We typically know wasabi from those tiny foil packets that...
Summer in Japan Japan is a place like no other for cultural flair, unforgettable food, rich history, and astounding architecture. If you’ve been to Japan before, you might still dream...
Long before you could find refrigerators in every kitchen, people in Asia have been enjoying the sweet, delightful treat that is shaved ice—as far back as the 11th century.1 That...
You’ve likely heard of sake, but have you heard of amazake? This delicious fermented rice drink is served hot and provides a subtle sweetness to anyone who drinks it. This...
You might think that square watermelons are hard to grow, or that there aren’t many of them around. But you’d be wrong on both counts! In fact, cube shaped watermelons...
Like America, there are a vast number of Japanese fast food options. These options range from burgers to rice bowl dishes, beef bowls, and even sushi. While both locations provide...
Hibachi is a Japanese style of cooking where the food is prepared over an uncovered, flaming grill. In the United States, we have hibachi restaurants where the chefs will prepare...
What is Togarashi Spice? India has garam masala. China has Chinese five spice. Egypt has dukkah. Japan has shichimi togarashi, or togarashi for short. Whether you have heard of it...
Have you ever tried taiyaki? What is taiyaki, and where can you find it? Taiyaki is a street cart snack consisting of a grilled cake filled and shaped like a...
Tatami mats are deeply embedded in Japan’s history. Japanese people have historically spent a lot of time on the floor, so they made sure it was a pristine and welcoming...
When you think of traditional Japanese clothing, kimono probably instantly come to mind. The elegant silken dresses secured with a thick obi sash are ubiquitous in Japan’s art and culture....
If you’ve ever wondered what the most expensive mango is, look no further. The Miyazaki mango, grown in just a single Japanese prefecture, looks rather different to the mangoes we’re...
